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Whole chilies are preserved in a sweet, tangy syrup of lime juice and tequila.
Serving Suggestion: Great for antipasto, cheeseboards, or as a garnish for salads. Perfect for adding to a salsa dip, avocado, or vinaigrette. Serve diced over mussels, and oysters, or added to sliced mango & mint. Serve with seared scallops or grilled fish. Scatter over a pizza, or chop & serve in the syrup as a dipping sauce for rice paper rolls or skewered meats.
Gluten-free & vegan is friendly.
150ml