Spicy Cowboy Rub

Our Spicy Cowboy Rub is similar to a spicy Cajun rub. Great for lots of dishes, why not try on seafood, eggs or hot chips.

Serving Suggestion: Sprinkle or rub over meat then grill. Great to add to Greek yoghurt and marinade before grilling.

• Made in Australia

• Ingredients: Paprika, Salt, Onion, Garlic, Cayenne Pepper, Black Pepper, Red Pepper, Oregano, Thyme, Chilli.

• Shelf life: 6–12 months

• Storage: Shelf-stable

• Weight: 85 g (3 oz)